An intimate, luxury restaurant with rooms set in 45 acres of mature woodland. Home to Peel’s Restaurant and our kitchen garden, we bring fresh produce to table for breakfast, lunch, afternoon tea and dinner.
Just minutes from Birmingham’s major air, rail and road links and the National Exhibition Centre (NEC). We are also ideally positioned for visiting Solihull, Stratford, Warwick and central Birmingham.
An independent family business passionate about crafting food led experiences. Working since 2008 at Hampton Manor to restore the estates Manor House, Kitchen Garden and 45 acres of parkland. The Manor is a strong community of creative and skilled people working together to create lasting memories.
The Parlour – Our sumptuous lounge with open fires at both ends and arresting design, this is the region’s hottest spot for afternoon tea. Beautiful views across the Manor’s garden’s we welcome you for morning coffee, afternoon tea by reservation and evening drinks.
Peel’s Restaurant – An intimate 28 seater restaurant serving only dinner Tuesday to Saturday and a roast on Sundays. We offer an A La Carte and 4 or 7 course tasting mains with optional wine pairing. The room overlooks the clock tower gardens with 4 acer and 2 monkey puzzle trees forming a main feature. The room is designed to escape the traditional formalities of country house dining and offers a relaxed dining experience with leather topped tables, natural linen napkins and handmade plate ware from our local Cotswold potter.
